Gourmet: Re-Engraving Extinct Famous Dishes Starting From Dragon Scales

Chapter 380 Becoming A Gold Medal Chef 】



Chapter 380 Becoming A Gold Medal Chef 】

Now that Zhang Yi has already said that, the hostess doesn't know what important things they need to discuss.

Maybe it's a commercial secret, so the hostess doesn't intend to ask too much, the store is quite busy at this time.

She happened to be busy with other things too, so she didn't have time to spend too much time on this person.

After the things in the store were almost busy and every customer had settled down, the hostess found out that Zhang Yi was still sitting near the door.

His appearance really made people feel very ridiculous, and there was a lot of traffic here, but everyone came and went in a hurry.

Only Zhang Yi sat there alone, not moving a step.

The most apt description the hostess can give is that if you put a bowl in front of him, there will definitely be kind people throwing coins into his bowl.

I have to say that Zhang Yi's behavior is too much like a beggar.

If the color of the clothes he was wearing was lighter, he would be no different from a down and out beggar.

Even if he didn't affect anyone at the door, it didn't look good. The hostess felt that something was wrong, so she went out.

"Hello, are you Jiang Feng's friend? Come in and wait if you have anything to do. He stays in the store for a while and doesn't know when he will come back.

The hostess had already invited Zhang Yi, and he also felt that it was really inappropriate for him to sit at the door of someone's house, like a beggar.

"Okay, then I'll just sit and wait for him." Zhang Yi said.

It's already past the meal time, there are not many people in the shop, and the hostess is more casual.

Taking advantage of this gap, Zhang Yi invited the heroine to chat with him.

"Are you an employee of this restaurant?" Zhang Yi asked.

The heroine nodded: "Yes."

"Oh, that's it. I feel that your restaurant's business is quite good. You usually have a lot of repeat customers, right?" Zhang Yi asked.

"Well, it's very lively when it's meal time, and I'm too busy. Now that it's past eight o'clock, I have time to take a rest." The hostess said.

Zhang Yi nodded again: "So that's how it is. I see that there are a lot of hard dishes on your menu, such as pork knuckles in sauce, stewed ribs, etc. Many people usually order them."

The hostess nodded: "This is usually a must-order dish when ordering meals. Because it tastes good, Jiang Feng has improved it, so it is very good for dinner.

It turned out to be like this, Zhang Yi's eyes sharpened immediately.

Different restaurants have different understandings of meals and different methods of making them.

In many cases, this is the key to more sales.

If I can learn so many skills, then many places can keep up with the next level. By then, wouldn't 113 become a very sought-after gold medal chef!

Thinking of this, Zhang Yi was overjoyed.

"Actually, I came here this time because of something. I met Jiang Feng during the competition, and we had a sparring match. Haha, there was a little conflict.

Can Zhang Yi tell what he did to Jiang Feng at that time? Certainly not.

It's better to put it mildly.

"Yeah, what's your surname." The hostess chatted with him for a long time, but still didn't know his name.

"My surname is Zhang, haha." Zhang Yi tried his best to get close. .


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