Space-time Gastronome

C227

Xu Feng really won't stay in Fusang for a long time. Although Fusang has a gentle and lovely sister and endless sashimi, Xu Feng still wants to return to his motherland. So, after collecting a lot of local famous products in Fusang, including tuna, they went back.

At the seaside, Xu Feng and Zhang Jun bid farewell. Zhang Jun is very clear that he has a long way to go. The purpose of Xu Feng's leaving him here is very simple, that is, for the long-term stability of the Southern Song Dynasty. Fusang has always been the trouble of the Southern Song Dynasty. Now what he has to do is to protect the environment and the people, and let Fusang become the barrier of the great song dynasty.

……

After a few days of sailing, they arrived in Huating County, which is very close to Lin'an City and the best landing point.

The little emperor and the Empress Dowager were very happy to welcome them in Huating County, where there were few casualties.

At the banquet, Xu Feng told Zhao Min to give Chang'an to Han Shizhong as a fiefdom. After all, Han Shizhong himself is from the northwest. In this way, he is both Yan'an Prefecture and Chang'an. Han Shizhong is "very rich".

However, Han Shizhong himself is a little nervous.

Accompanied by Xu Feng, Yi Yunxi and others, heading straight to Chang'an for a holiday, Han Shizhong couldn't help coming to Xu Feng, lowered his voice and said, "fourth brother, I know you love your elder brother, but you gave me two pieces of fiefdoms at one go. Are you really not afraid that I will recuperate here in the future and take the opportunity to rebel?"

"Ha ha ha, Han Shizhong is still rebellious. He has been rebellious for a long time. Why wait until now! What's more, I treat you with all my heart. How can you be against me? Let's look at your own taboo. Han Shizhong, Shizhong, all generations are loyal and good... " Xu Feng burst out laughing.

"This is..." Han Shizhong scratched his head. "I always feel that I have taken advantage of you."

"Then work hard for me. Aren't you worried about your self-respect? I just want you to raise your troops. Listen to me, Lao Han. The battle is far from over. When I was still alive, I would take all the Western Liao, Jin, Xixia and Tubo, and leave none of them! Laozi wants to make China a unified empire Xu Feng confidently said, "you give me a good raise! No more, no more. The fiefs are all given to you. You don't have to discuss with me about preparing your own provisions. If you don't have enough money, you don't have to be polite to me! "

Xu Feng has always been so atmospheric, which is why he went to two times, can be a supreme official, widely praised reason, this is the advantage of their own character.

……

Came to Chang'an, here is still a prosperous big city, busy, very busy.

Xu yuzao and his family, who came to Chang'an with Xu Feng, couldn't get up on their knees before they entered Chang'an city. In particular, their grandfather, who was in his 60s, knelt on the loess ground and kept kissing, with tears streaming: "Chang'an! Chang'an! We're home! Never again

The Xu family has been a big family in Fusang for 400 years. Even under the baptism of history and war, they still live a rich life. It can be said that the national feelings, which have been buried for more than 400 years, have never been forgotten. Since the first generation entered Fusang, the Xu family has very strict family rules. They only allow their families to intermarry with the local Tang people in Fusang and keep the blood line of the Tang Dynasty Once done, it has been more than 400 years.

In Xu yuzao's generation, the family is not very prosperous. At present, Xu yuzao has only one daughter.

However, both Xu yuzao's parents and grandparents like Xu Feng very much.

Xu Feng got off his horse, went to help his grandfather, and comforted him: "old man, we have come back, so don't be sad. I bought you a big house in Chang'an, and I still live in the place where your family lived 400 years ago. It's very spacious and comfortable. I can continue to do business here in the future."

The grandfather pointed to his son and granddaughter and said, "come on, kowtow to 8000 years old! Thank you, 8000 years old

Xu Feng quickly waved his hand: "no, no! It's all red tape. It's boring. Sir, you're very strong. I heard you like drinking. Shall we have a couple tonight? "

The wrinkles on his grandfather's face were all laughing: "the famous King said so, of course, the old man will accompany him!"

"That's good. Try the Chang'an food I cooked for you tonight!"

……

After taking Fusang, Xu Feng's financial path is completely smooth. Fusang is surrounded by the sea and the Pacific Ocean to the East. It has amazing fishery resources. For Xu Feng, it is a must take place. Now that he has got it, Xu Feng is very happy.

This evening, Xu Feng cooked Chang'an food with Yinshan cattle and black goats as the main materials.

When it comes to Chang'an cuisine, there must be mutton steamed bun, Baiji steamed bun, Liangpi and saozi noodles, which are Xu Feng's favorite and Han Shizhong's favorite!

Today's main course is the famous empress dowager hot pot!

It is said that Empress Dowager Cixi and Emperor Guangxu took refuge in Chang'an. One night after watching Qin opera, Cixi felt hungry and ordered the imperial chef to make the supper she had never eaten. Well aware of the Empress Dowager's good taste, the chef tried his best to make pearl dumplings the size of little finger with chicken as stuffing, and cook chicken soup in hot pot.In the night, the burning flame is constantly beating, just like the blooming chrysanthemums competing for splendor. Therefore, it is also called "chrysanthemum hotpot". Each bowl contained three, six or nine. Cixi was puzzled. The chef said with a smile, "take the meaning of 369 to go up." Cixi was very happy.

Empress Dowager Cixi witnessed this scene and looked at the exquisite "Pearl" dumplings in the bowl. She was so happy that she ate three dumplings in a row and drank two mouthfuls of soup. The eunuch standing beside her was surprised. "Empress Dowager hot pot" dumplings get their name from this.

Today's empress dowager hotpot is based on the soup made from the vertebrae of black goats, minced chicken from the state of Jin to make meatballs, and made from high-quality high gluten wheat planted by farmers' uncles near Chang'an.

Xu Feng was very careful. He put the wheat into the pot and fried it. After the smell of wheat was roasted, he took it out and ground it. The ground flour was filled with free range firewood and eggs to make dough. Then he wrapped the chicken meat stuffing and made small and exquisite dumplings.

This kind of dumpling is dipped in the triple oil which is made of hot oil, hot pepper, Shanxi old vinegar and Cangshan garlic mash. It's a pleasure!

As for the mutton steamed bun, it's made from local materials. Put large pieces of hot mutton into the hot pot directly. After cooking, put the soup in. Break the golden crispy bread into small pieces and sprinkle with coriander, scallion and garlic!

This kind of taste is really the old taste of Chang'an. Even Su Dongpo left a poem that "there is Xiong La in Longxi, and only sheep soup in Qin cuisine".

Of course, it can't be without wine Liquor is a well-known lamb liquor in ancient and modern times. This kind of liquor is mainly made of fat mutton and added with glutinous rice, Monascus, almonds and other food materials. After a short period of fermentation, it has a special taste. It is smooth and soft, and tastes delicious!

While drinking, Han Shizhong was very happy and sang some old Qin opera. While singing, he was still a little excited: "I haven't been so happy for many years I'm sorry to disturb you all. "

Xu Feng patted Han Shizhong on the shoulder: "it's OK. We all know what you're thinking. In the past, Chang'an and Yan'an were occupied by the Jin people. At that time, you met HunJun. You have a cavity of blood, but you can't place it. Now you don't have to think so much. Brother, you can see that Chang'an is not only ours, but the whole northwest area has been recovered by the Song Dynasty We're going to open up our territory! "

"Yes, opening up territory."

"And, to tell you the good news, you're still young." Xu Feng's words are not comfort, but fact.

Han Shizhong had a smile on his face: "yes, I'm still young. I'm less than 50 years old. I can still fight!"

……

Xu Feng is a gourmet food with addictive drugs. He is very good at enlightening a person and can bring the most essential hope to him.

However, who can enlighten him?